Crunchy Chocolate Chip Cookies
Ingredients:
- 1 1⁄2 c. all-purpose flour
- 1⁄2 tsp. soda
- 1⁄2 tsp. salt
- 1 c. sugar
- 1 c. semi-sweet chocolate chips
- 1 c. chopped nuts
- 1 egg
- 1 stick margarine
- 1 tsp. vanilla
- 2 c. Rice Krispies
Instructions:
Stir together the flour, soda and salt; set aside. In a large bowl, beat margarine and sugar; add the egg and vanilla. Beat well. Add the sifted dry ingredients and mix well. Drop by teaspoons onto a lightly greased baking sheet. Bake at 350 degrees for 12 minutes or until lightly browned.