This was especially good with the peanuts Daddy grew every year. ...
We participate in a community supported agriculture program in the summer and we always receive quite a few eggplants. This is one recipe we/ve enjoyed. It freezes well ...
This recipe is delicious when you make it with strawberry freezer jam! See "This and That" section for recipe. ...
You can freeze the unbaked rolls and bake fresh wafers anytime. This is a family favorite at Christmas. ...
My bridge club found this recipe and we used it for two pre-wedding parties in the course of two weeks at my house. We thought it was very good. ...
Do not use pre-shredded cheese with this recipe. It does not melt properly! ...
If you don't like the pickles in the eggs, just add sweet pickle juice instead. Some people add dill weed or mustard or any number of things but we ...
This is a very simple recipe but it always gets rave reviews. If I take it to a party, I come back with an empty dish! ...
Chris and I gave these crackers as Christmas presents several years. Our friends seemed to enjoy them. ...
I add slightly more sugar and water and simmer a few minutes longer. Canned figs in syrup may be substituted for fresh by reducing the brown sugar to 1/4 ...
These pickles keep well in or out of the refrigerator. They are time consuming to make but make the best relish for salads and are a good way to use ...
Use caution when handling the outside of mangos. Some people (like my Mema) are allergic to the mango's skin, but not the inside pulp. ...
This is Mama's recipe. Some people put these crackers in a 225 degree oven to crisp for 15 to 20 minutes. They are so good the way Mama ...
This is from Pattie at the Ashford Inn in Clinton. She used honey wheat pretzels but you can use any large pretzel you like. I also cut the ...
These are delicious. I prepare the apple in the Cuisinart. Make sure that you don't overcook. They will not brown as much as the traditional sausage balls ...
This recipe for toasted pecans is healthier than some because you are not adding butter. ...