Fresh Tomato Dressing

This and That
Tue Mar 11th 1027 Views
Ingredients:
  • 1 c. olive oil
  • 1⁄2 c. balsalmic vinegar
  • 3 cloves garlic, crushed and minced
  • 1 T. sugar
  • 1 T. salt
  • 1 T. pepper
  • 4 lg. tomatoes, peeled and chopped
  • 2 T. fresh thyme or basil

Instructions:

 Whisk together first 6 ingredients in a large glass bowl. Stir in chopped tomatoes and thyme or basil. Cover and let stand at room temperature 1 hour, stirring occasionally. Cover and chill 8 hours.

Notes:
Dressing may be stored in the refrigerator up to 1 month. Stir additional chopped fresh tomato into dressing after each use.

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