Lemonade Tea
1 gallon
Ingredients:
- 3 family size tea bags
- 1 12 oz. can frozen lemonade
- 1 1⁄3 cups sugar
Instructions: Steep the tea bags in two cups of boiling water. After 10 to 15 minutes remove the tea bags and add the lemonade and the sugar. Stir until the sugar is dissolved. Freeze this in quart freezer bags. When ready to serve, add enough water to make 1 gallon. This of course can be served immediately without the freezing but makes a good punch and can be done ahead.