Marinated Bean Salad

Soups and Salads
Mon Mar 3rd 1250 Views
Ingredients:
  • 1 can French style string beans
  • 1 can tiny garden peas
  • 1 can sliced pimento
  • 1 green pepper (chopped)
  • 1 onion (chopped)
  • 4 stalks celery (chopped)
Dressing
  • 1 cup sugar
  • 1 cup vinegar
  • ΒΌ cup oil
  • 1 tsp. salt
  • 1 tsp. black pepper

Instructions:

Drain the beans, peas and pimento and then chop and add the green pepper, onion and celery.

Mix the dressing in a pan on the stovetop. Pour dressing over the vegetables and marinate 12 hours before serving in the refrigerator.

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